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Health Benefits of Eating Garlic
Garlic is more than just a flavorful addition to your favourite dishes; it’s a powerhouse of health benefits. This humble bulb has been used for centuries in traditional medicine, and modern research supports many of its ancient claims.
Whether you eat it raw, cooked, or even put it on your feet, garlic offers a range of advantages for your health. In this article, we’ll explore the top health benefits of garlic.
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Get A Second OpinionBoosts Immune System
Garlic is known for its immune-boosting properties. It contains compounds like allicin, which have been shown to enhance the disease-fighting response of certain types of white blood cells in the body when they encounter viruses, such as the viruses that cause the common cold and flu.
Eating Garlic at Night Benefits
Consuming garlic at night can be particularly beneficial. During sleep, your body is in repair mode, and garlic can help speed up this process. Garlic may also help you sleep better due to its sulfur-containing compounds that can calm you down and improve your mood.
Lowers Blood Pressure
High blood pressure is a leading cause of cardiovascular diseases, such as heart attacks and strokes. Studies have shown that garlic supplements can significantly reduce blood pressure in people with high blood pressure. The active compounds in garlic can help relax blood vessels and improve blood flow.
Improves Cholesterol Levels
Garlic can lower total and LDL (bad) cholesterol. Regular consumption of garlic has been found to reduce LDL cholesterol levels by about 10-15%. Lowering harmful cholesterol levels can significantly reduce the risk of heart disease.
Has Antioxidant Properties
Garlic is rich in antioxidants, which can help protect your cells from damage and ageing. Antioxidants in garlic can help prevent Alzheimer’s disease and dementia by reducing oxidative damage and inflammation in the brain.
Benefits of Eating Raw Garlic
Eating raw garlic is one of the most effective ways to maximize its health benefits. Raw garlic retains more allicin, the active compound that provides many of its health benefits. Crush or chop the garlic and let it sit for a few minutes before consuming it to activate the allicin.
Enhances Athletic Performance
In ancient cultures, garlic was used to reduce fatigue and enhance the work capacity of labourers. Today, it is known to improve exercise performance. Garlic supplements have been shown to enhance exercise performance in people with heart disease.
Improves Bone Health
Garlic contains nutrients like calcium, phosphorus, and vitamin C, which are essential for maintaining healthy bones. Some studies suggest that garlic can minimize bone loss by increasing estrogen levels in females, which is particularly beneficial for preventing osteoporosis in postmenopausal women.
Garlic Benefits for Men
Garlic is also beneficial for men’s bone health. It can help increase testosterone levels, which is essential for maintaining bone density and muscle mass.
Detoxifies Heavy Metals in the Body
Garlic’s sulfur compounds have been shown to protect against organ damage from heavy metal toxicity. High doses of garlic were found to reduce lead levels in the blood by up to 19% in one study, as well as reducing many signs of toxicity, including headaches and blood pressure.
Supports Digestive Health
Garlic can improve digestion by stimulating the production of digestive juices and reducing stomach inflammation. It can also help prevent infections in the digestive tract and promote the growth of healthy gut bacteria.
Empty Stomach Garlic Benefits
Eating garlic on an empty stomach can be particularly effective for digestive health. It can help stimulate digestion and detoxify the stomach, making it a great addition to your morning routine.
May Improve Sexual Health
Garlic has been traditionally used to enhance sexual health. It can improve blood flow and circulation, which are essential for sexual function. Some studies suggest that garlic supplements can improve erectile function in men.
Sexual Benefits of Garlic
Garlic can increase nitric oxide production, which relaxes blood vessels and improves blood flow. This can enhance sexual performance and reduce symptoms of erectile dysfunction.
Combats Respiratory Issues
Garlic’s anti-inflammatory and antimicrobial properties make it practical for treating respiratory issues like asthma, bronchitis, and coughs. It can help open up the airways and reduce inflammation, making it easier to breathe.
Benefits Honey and Garlic
Combining garlic with honey can enhance its respiratory benefits. Honey has antimicrobial properties and can soothe a sore throat, while garlic fights off the pathogens causing the infection.
Unique Ways to Use Garlic
Garlic on Feet Overnight Benefits
One unique way to use garlic is by placing it on your feet overnight. The soles of your feet have large pores that can absorb the beneficial compounds in garlic. This method is said to help detoxify the body, improve circulation, and boost the immune system.
Black Garlic Benefits
Black garlic is aged garlic that has a sweeter taste and higher antioxidant levels. It offers many of the same benefits as raw garlic but with a milder flavour, making it easier to consume.
Garlic Honey Benefits
Garlic honey is a powerful combination that can boost your immune system, improve digestion, and combat respiratory issues. Infuse honey with crushed garlic and consume a spoonful daily.
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Book an AppointmentConclusion
Garlic is a versatile and potent health booster. From improving immune function and heart health to enhancing athletic performance and sexual health, the benefits of garlic are numerous and well-supported by research. Incorporating garlic into your diet, whether raw, cooked, or in combination with other ingredients like honey, can significantly improve your overall health. So go ahead and add a clove or two to your daily routine!
Frequently Asked Questions
Yes, garlic is good for health. It contains compounds with medicinal properties, can boost the immune system, and has been shown to reduce blood pressure and cholesterol levels.
Yes, raw garlic is good for health. It retains more of its beneficial compounds, such as allicin, which has strong anti-inflammatory, antioxidant, and antimicrobial effects.
Yes, honey and garlic together are good for health. This combination can enhance immune function, provide antibacterial and antiviral benefits, and help soothe throat infections and coughs.
Yes, boiled garlic is still good for health, though it may lose some of its allicin content. However, it retains many nutrients and can still contribute to improved cardiovascular health and immune support.
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- Dermatology 168
- Endocrinology 135
- ENT 97
- Fertility 217
- Gastroenterology 232
- General 478
- General-Medicine 1685
- Gynecology 169
- Hematology 85
- Infectious-Diseases 208
- Neurology 207
- Oncology 345
- Ophthalmology 65
- Orthopedics 187
- Pediatrics 83
- Procedure 72
- Public-Health 209
- Pulmonology 126
- Radiology 13
- Second Opinion 311
- Urology 294
- Wellness 600
- Woman-and-child 447
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